n.a liquor made from fermented mash of grain

同義詞：whiskey

Science and technology of whiskies
The Science and technology of whiskies
A Classification of Pure Malt Scotch Whiskies
Origins of Flavour in Whiskies and a Revised Flavour Wheel: a Review
Sensory discrimination of blended Scotch whiskies of different product categories
Headspace Congeners of Blended Scotch Whiskies of Different Product Categories from SPME Analysis
Agglomeration of ethyl esters in model spirit solutions and malt whiskies.
ASSESSING CONGRUENCEAMONG DISTANCE MATRICES: SINGLE‐MALT SCOTCH WHISKIES REVISITED
Pattern recognition and blind assay techniques applied to forensic separation of whiskies
Legendre P, Lapointe FJAssessing congruence among distance matrices: Single-malt Scotch whiskies revisited. Aust NZ J Stat 46:615-629