名詞 dumpling:

1. small balls or strips of boiled or steamed dough
   同義詞：dumplings
2. dessert made by baking fruit wrapped in pastry

1. I feel like having some dumplings.
   我很想吃餃子。
2. A ball or dumpling of finely chopped meat or seafood bound with eggs and poached in stock or water.
   肉圓，魚圓由精碎肉或海味裹著雞蛋做成的小球或團(tuán)子，放在汁料或水中煮
3. To make stuffed dumpling is his speciality.
   包餃子是他的拿手好戲。

dump.ling

n.（名詞）
A small ball of dough cooked with stew or soup.
湯團(tuán)，團(tuán)子，餃子：燉或煮制的小面團(tuán)
Sweetened dough wrapped around fruit, such as an apple, baked and served as a dessert.
水果布?。喊兴ㄈ缣O果）餡的甜面，烤制后用作點(diǎn)心
Informal A short, chubby creature.
【非正式用語(yǔ)】 矮胖的人

來(lái)源：
[Origin unknown]
[詞源不明]