n.

food made from dough of flour or meal and usually raised with yeast or baking powder and then baked

同義詞：breadstuffstaff of life

informal terms for money

同義詞：boodlecabbageclamsdinerodoughgeltkalelettucelollylucrelootmoolahpelfscratchshekelssimoleonssugarwampum

Tumble breading system, and related method
Batters and breading for traditional and microwavable foods.
Influence of Batter Viscosity on Breading of Chicken Drumsticks
Embryonic Development and Breading-season Gonad in Hyriopsis schlegeli
Selection of Breading Resources and Fruiting-promoting Technique of Pinus tabulaeformis
The breading season of the sheep with particular reference to its modification by artificial means light
Selecting flavorings and seasonings for batter and breading systems.
Wine Metabolite Profiling: Possible Application in Winemaking and Grapevine Breading in Bulgaria
Coating characteristics of fried chicken breasts prepared with different particle size breading
Breaded Fried Chicken: Effects of Precooking, Batter Composition, and Temperature of Parts before Breading