n.

widely cultivated current bearing edible black aromatic berries

同義詞：European black currantRibes nigrum

small black berries used in jams and jellies

Black currant.
[Black currant]
The relative contributions of ascorbic acid and phenolic antioxidants to the total antioxidant activity of orange and apple fruit ju...
Development and evaluation of a low erosive blackcurrant juice drink. 2. Comparison with a conventional blackcurrant juice drink and...
Development and evaluation of a low erosive blackcurrant juice drink in vitro and in situ1. Comparison with orange juice
Effect of enzyme‐aided pressing on anthocyanin yield and profiles in bilberry and blackcurrant juices
Development and evaluation of a low erosive blackcurrant juice drink. 3. Final drink and concentrate, formulae comparisons in situ a...
HPLC METHOD FOR SCREENING OF FLAVONOIDS AND PHENOLIC ACIDS IN BERRIES: PHENOLIC PROFILES OF STRAWBERRY AND BLACK CURRANT
Absorption and Excretion of Black Currant Anthocyanins in Humans and Watanabe Heritable Hyperlipidemic Rabbits
Color stability of strawberry and blackcurrant syrups.