1. 秋葵莢這種植物的可食豆莢，用以做湯及作為蔬菜食用
   The edible pods of this plant, used in soups and as a vegetable.
2. 園藝學(xué)有關(guān)種植水果，蔬菜，鮮花或裝飾性植物的學(xué)問或技巧
   The science or art of cultivating fruits, vegetables, flowers, or ornamental plants.
3. 蕪菁根這種植物的根，作為蔬菜食用
   The root of this plant, eaten as a vegetable.
4. 多產(chǎn)的能夠生產(chǎn)果實(shí)或植物的；多果實(shí)的
   Capable of producing offspring or vegetation; fruitful.

植物的英語翻譯：