1、Changes on physiological state of yeast during continuous fermentation for beer were studied.
研究了長(zhǎng)時(shí)間的啤酒連續(xù)發(fā)酵過程中酵母生理狀態(tài)的變化情況。

2、Intracellular metabolites can reflect the physiological state of cells.
細(xì)胞內(nèi)的代謝產(chǎn)物可以反映細(xì)胞的生理狀態(tài)。

3、the physiological state produced by a poison or a toxic substance.
由于有毒物質(zhì)引起的生理狀態(tài)。

4、the physiological state produced by a poison or a toxic substance
由于有毒物質(zhì)引起的生理狀態(tài)。